Experience the work in apple orchards, vegetable gardens, hop gardens, and ornamental gardens throughout the year. Discover how people in the 1800s were self-sufficient, growing vegetables and fruits locally for the kitchen, and explore the beautiful ornamental gardens with their characteristic perennials and garden paths.
During the tour, you will learn about garden history, soil, fertilization, and old Danish varieties. The work in the gardens changes with the seasons, so there is always something new to see and learn about. Come and get inspiration for your own garden and gain a deeper understanding of how people previously secured their family's food supply year-round.
